The Library will be closed all day Thursday, Nov. 21st, for staff training.

Food Explorers Cooking Class for Grades 3-5

Program Type:

Classes & Workshops

Age Group:

Kids, Grades K-5
Please note you are looking at an event that has already happened.
Registration for this event is no longer open.
Allowed Grades: 3rd Grade to 5th Grade

Program Description

Event Details

Join Food Explorers for a delicious cooking program! You’ll be making Sweet Potato Pies with a Marshmallow Whipped Cream. You’ll be using the electric mixer to make a tasty filling and homemade whipped cream to make your own pie! Recipe is nut free but will contain dairy and gluten. Recipe substitutions are not available. For grades 3-5. 

　　　　　　　　　　　　　　　　　　　　　　　　　

Thank You for Your Support!

The Library is pleased to be able to offer free programs and events through the generous donations of patrons like you. Please consider making a tax-deductible gift to the Library’s Annual Fund so we can continue to offer programs like this one.

Accessibility and Accommodations

We strive to facilitate access to information and Library services for all patrons. If you have questions about accessibility or a request for accommodation, please phone 203-594-5002, email the librarian in charge of this program (see contact info above), or email [email protected] with as much lead time as possible.

Youth Participation Guidelines

If your child is under 12 years old, an adult caregiver must remain in the Children’s Room for the duration of the program. If your child finishes a program early, or if a child becomes ill, distressed, or behaves in a manner that interferes with other participants’ enjoyment of the program, they may be released into the Children’s Room before the program’s end time. Please ensure that your child knows exactly where to find you at all times.